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What is the Korean word for "Meat"?

American English

meat

고기

Korean
Are you wondering how to say "Meat" in Korean ? "Meat" is the equivalent to 고기 in Korean, and I’m pretty sure you’ve heard it many times before already. It’s also good to know, that 빵 means "Bread" in Korean, as well as "Breakfast" is 아침 식사.
More Food Vocabulary in Korean
bread-빵.svg
American EnglishBread
Korean빵
breakfast-아침 식사.svg
American EnglishBreakfast
Korean아침 식사
fruits-과일.svg
American EnglishFruits
Korean과일
cheese-치즈.svg
American EnglishCheese
Korean치즈
egg-계란.svg
American EnglishEgg
Korean계란
fish-생선.svg
American EnglishFish
Korean생선
fork-포크.svg
American EnglishFork
Korean포크
soup-수프.svg
American EnglishSoup
Korean수프
mushroom-버섯.svg
American EnglishMushroom
Korean버섯
knife-칼.svg
American EnglishKnife
Korean칼
lemon-레몬.svg
American EnglishLemon
Korean레몬
spoon-숟가락.svg
American EnglishSpoon
Korean숟가락
sugar-설탕.svg
American EnglishSugar
Korean설탕
salad-샐러드.svg
American EnglishSalad
Korean샐러드
Learn the word for "Meat" in 32 More Languages.
Hungarian:hús
Castilian Spanish:la carne
Japanese:にく
French:la viande
Mandarin Chinese:肉
Italian:la carne
German:das Fleisch
Russian:мясо
Brazilian Portuguese:a carne
Hebrew:בשר
Arabic:لحم
Turkish:et
Danish:kød
Swedish:kött
Norwegian:kjøtt
Hindi:मांस
Tagalog:karne
Vietnamese:thịt
Esperanto:viando
Dutch:vlees
Icelandic:kjöt
Indonesian:daging
British English:meat
Latin-American Spanish:la carne
European Portuguese:a carne
Cantonese Chinese:肉
Thai:เนื้อสัตว์
Polish:mięso
Hawaiian:ʻiʻo
Punjabi:ਮੀਟ
Māori:mīti
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